Butirosin
Product description:Butirosin, a new aminoglycosidic antibiotic complex, was produced by submerged fermentation with each of two strains of Bacillus circulans. A paper-disc, agar-diffusion assay which employs Escherichia coli (P-D 04863) as the test organism has been developed. Shaken-flask and stirred-jar fermentations in a medium containing glycerol, soybean meal, meat peptone, ammonium chloride, and calcium carbonate reach titers of 500 to 700 μg of butirosin base per ml. Butirosin is active against several gram-positive and gram-negative bacteria including Pseudomonas aeruginosa.
CAS No.:12772-35-9
Synonyms: Ambutyrosin;Butirosina;Butirosinum;Butirosine
Molecular formula: C21H41N5O12
Formula weight: 555.58
MOL file: 34291-02-6.mol
Structure:
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