Sodium hexametaphosphate

CAS: 10124-56-8
Molecular Formula: Na6O18P6
Molecular Weight: 611.7704
Product description:Melting point 616 ℃ (decomposition), relative density 2.484 g/cm3 (20 ℃), soluble in water, insoluble in organic solvents. Colorless transparent glass flake or granular white crystal. Hygroscopicity strong, dew in the air can absorb the moisture and gradually is viscose. And calcium, magnesium and other metal ions can generate complex.Used in meat, fish, sausages, ham, etc., can improve the ability in swimming, heighten junction as a sex, prevent fat oxidation; Used in bean paste, soy sauce, can prevent discoloration, increasing viscosity, shorten the fermentation period, adjust the taste; Used in fruit drinks, cool and refreshing drinks, can enhance the output rate of juice, higher viscosity, inhibit decomposition of vitamin C; Used in ice cream can improve the ability of expansion, increase the volume, enhance emulsification prevent paste damage, improve the taste and color.