Maleic hydrazide

CAS: 123-33-1
Molecular Formula: C4H4N2O2
Molecular Weight: 112.09
Product description:Green fresh vegetable after plants absorb, can grow in the plants to the active site, and accumulated in the shoot apex. But don't participate in metabolism. Green fresh vegetable in the plant body react with thin base, inhibit plant apical meristem cell division, destroy the apical dominance, inhibition of crown flourish. Photosynthesis production is down to the axillary bud, lateral bud or tubers, and roots. Green fresh element can restrain the bud germination, or extend the germination period. The molecular structure of the green fresh vegetable like urea pyrimidine, is urea pyrimidine metabolism in plant antagonist, can seep into RNA, the inhibition of urea pyrimidine into cells combined with RNA. Main effect is a nucleic acid synthesis, and combined with protein and enzyme system.