Disodium 5’-ribonucleotide
CAS: 5550-12-9
Molecular Formula: C10H12N5Na2O8P
Molecular Weight: 407.18
Product description:Colorless to white crystalls or crystal powder, usually contain seven crystallization water molecules, odourless, has a unique like mushrooms. Melting point is not obvious, Browning, 240 ℃ 250 ℃. To acid, alkali, salt and heat stability. Has the strong absorption of moisture, soluble in water (25 ℃, 25%), 5% of the aqueous solution pH value of 7.0 ~ 7.0, slightly soluble in ethanol, acetone and ether.Often used with MSG and inosine acid sodium, a mixture of freshness has the effect of multiplication. Can be used for all kinds of food, feed additives, according to production need to use.
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