Dimethylbenzylcarbinyl acetate

CAS: 151-05-3
Molecular Formula: C12H16O2
Molecular Weight: 192.25
Product description:Colorless transparent oily liquid, with flowers and fruit sweet fragrance. 29 ~ 30 ℃ melting point, boiling point 250 ℃, flash point above 100 ℃. Curing at room temperature. , most of the volatile oil and mineral oil soluble in ethanol, slightly soluble in propylene glycol, insoluble in glycerin and water.1, GB2760-96 rules to allow the use of edible spices. It is mainly used for preparation of pear, cherry, strawberry fruit essence. 2, used in the deployment of a variety of cosmetic, soap and food flavor. 3, can be used to enhance the head and body, is often used in hyacinth, yulan, lilac, bell orchid sweet fragrance formula. 4, can be used in the rose and geranium, jasmine, chypre essence formula, can dispatch aroma, make it fresh and elegant. The perfume essence can gift of flowers.